Australia’s best pie 2020: Where to find the best pies around the country

 If you’re going to go on a bit of a road trip, you need to make sure there is a delicious treat at your destination.


So it’s timely that the Baking Association of Australia has just announced the country’s best pies for 2020. Now we can map out a pie trail, and give our weekend drives a real purpose.


There’s good news for people living in Victoria (and let’s face it – Victorians could really do with a win). Country Cob Bakery in Boronia and Kyneton cleaned up, taking out a stunning four prizes: the best plain mince pie, the best flavoured pie for its pepper steak pie, best gourmet pie for its American barbecue whiskey pork and quail egg pie, and best vegetarian pie with its curry cauliflower, chickpea, lentil and pea number.


Read more: https://www.news.com.au/travel/australian-holidays/where-to-find-australias-best-pies/news-story/d907b96f352ba1ff9cd944ec614ed5e1

Owner Ryan Khun with some of his pies at Country Cob Bakery. Picture: Chloe Smith

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